Stock Solutions
1) 1.5 M TrisHCl pH8.3 + 0.4% SDS (adjust pH before you add the SDS).
Keep RT.
2) 30% Acrylamide 0.8% Methylene bis Acrylamide. Keep 4C.
3) 0.5 M TrisHCl pH6.8+ 0.4% SDS (adjust pH before you add the SDS).
Keep RT.
4) 10% Ammonium Persulfate (APS). Keep 4C max. 1 month.
Running Buffer x5
Trizma 0.125M
15.1gr
Glycine 0.96M
72.0gr
SDS
0.5%
5.0gr
H2O up to
1 liter
Keep at RT
Dissolving Buffer x5
Glycerol
5ml
SDS
1gr
Beta Mercaptoethanol 2.56ml
Stock solut. 3 (0.5M) 2.13ml
Bromo Phenol Blue traces
Keep in aliquots of 1ml at –20C
An alternative formulation (4xSB with DTT) can be found here.
Separating Gel
% Acrylamide
10% 10%
12% 12%
15%
Number of minigels
5
8
5
8
5
Stock solution 1 (1.5M)
7.0ml 10.5ml
7.0ml 10.5ml 7.0ml
Stock solution 2 (Acryl)
9.3ml 13.9ml 11.3ml
16.9ml 13.9ml
H2O
12.3ml 18.4ml 9.3ml
13.9ml 6.3ml
10% APS (stock sol.4)
100ul 150ul
100ul 150ul
100ul
TEMED
23ul 35ul
23ul 35ul
23ul
Add TEMED and APS at the end. Gently swirl the flask to mix, being careful not to generate bubbles. Pipette the solution to a level of 4cm from the top. Add 0.3ml of n-buthanol. A very sharp liquid interface will be visible within 10-20min. Let the gel polymerize for another hour at least. Rinse the surface of the gel with H2O before pouring the stacking gel.
Stacking Gel
Number of minigels 2 5 8
Stock solution 3 (0.5M)
2.5ml 4.0ml
5.2ml
Stock solution 2 (Acryl)
1.0ml 1.5ml
2.0ml
H2O
6.4ml 9.6ml 12.8ml
10% APS
100ul 150ul
200ul
TEMED
10ul 15ul
20ul
Fill each sandwich with stacking gel solution and insert a comb into
each place taking care not to trap any bubbles bellow the teeth. The gel
should fully polymerized after 1-2 hours. Keep gels
no more than 2 weeks cover with a wrap nylon.
Staining Solution Destaining Solution
Methanol CP
50%
Methanol CP
15%
Acetic Acid CP
10%
Acetic Acid CP
10%
Coomasie Brilliant Blue R 0.25%
Keep flasks in dark at RT
Stain ON at RT or put gel with staining solution 8 sec in microwave
at position 10, and then shake for another 15min at RT. Wash with water
2-3 times and destain in the presence of a “sfog”.