BASIC-NATIVE
GEL Protocol
For Acidic
and Neutral Proteins (pI<7.0)
USE ONLY FRESH
GELS
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Keep in aliquots of 1ml at -20C
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Add TEMED and APS at the
end. Gently swirl the flask to mix, being careful not to generate bubbles.
Pipette the solution to a level of 4cm of the top. Add 0.3ml of n-buthanol.
A very sharp liquid interface will be visible within 10-20min. Let polymerize
the gel for another hour at least. Rinse the surface of the gel with H2O
before pouring the stacking gel.
Stacking
Gel
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Fill each sandwich with stacking
gel solution and insert a comb into each place taking care not to trap any
bubbles bellow the teeth. The gel should fully polymerized after 1hour. Cover
gel with a wrap nylon. Keep gel at 4C no more than 2 days; use only fresh gels. Running conditions: 30mA
/ 250V max.
Sample Preparation
Prior to adding the sample buffer, keep samples at 0°C.
Add the sample buffer (RT) to the sample (still on ice), and load immediately.
For a gel thickness of 0.75mm and 15 wells applied 0.5 to
5ug for Coomasie Blue stain and 10 to 100-fold less protein for silver stain.
If you do not know the electrophoretic pattern of your protein,
load same sample in parallel wells at different times during the run.
Use only purified or paritally
purified material.
Staining
Solution
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500ml |
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100ml |
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400ml | |
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2.5gr |
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Keep flask on dark at RT
Destaining Solution
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150ml |
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100ml |
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750ml |
Keep flask on dark at RT
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Copyright ©, 2002, The Hebrew University of Jerusalem. All Rights Reserved.